the first thing i will say about this post is “oops.” i forgot to take some lovely pictures of my deliciously crispy onions and a picture of the whole dish once it was put together and baked and at the thanksgiving table with all the other food. you’ll just have to trust me that it looks (and tastes) great.
now i feel like i have a confession to make: i don’t really like thanksgiving. it shouldn’t really be surprising that a vege/pescetarian doesn’t like a holiday devoted to turkey but i’m also not a big fan of mashed potatoes, stuffing, yams with marshmallows, or any of the other traditional fare. in fact, i tried to convince my parents multiple times when i was younger that we should have indian (read the subcontinent) food for the holidays. (it seemed more feast-like and delicious to me.)